Saturday, 8 June 2013

Auberge du Pommier :: Early Father's Day Dinner

:: Appetizers ::

Foie Gras
grilled foie gras, apricot chutney, golden lentil salad, smoked lentil puree, épices due Marghreb

Hariné & Cru
citrus-cured & tartare of hamachi, clementine, avocado pressé, jalapeno, petite radishes, mais soufflé

Boeuf Vielli 48 Jours
dry-aged rib eye, onion-stuffed potatoes, caramelized broccoli, croustillant d'oignon, Béarnaise gastrique


Soufflé Citron
lemon soufflé, white chocolate ganache

Chocolate Napoléon
chocolate & hazelnut wafer, caramel cream, dark chocolate croquette, chocolate gelato

Auberge du Pommier
4150 Yonge Street
Toronto, ON M2P 2C6
Auberge du Pommier on Urbanspoon

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