Shake Shack :: Post Dinner Desserts avec Brian

avec :: Dinner with Brian

Chorizo-Stuffed Medjool Dates ($14)	with bacon and piquillo pepper-tomato sauce
Werp Farm Greens ($14) with fingerling potato, green beans, cucumber, mint, black olive and tzatziki vinaigrette	Squid Ink Pasta ($18) with mussels, corn, shishito peppers, basil and smoked paprika
Slow Roasted Pork Shoulder ($26) piri piri broth,	cracked wheat, snow pea, smoked yogurt & clams

Sweet Corn Panna Cotta
Thanks Brian!

Elliot Graham Bistro :: Last Dinner with the Parents in Chicago

Shaw's Crab House :: Dinner with the Parents before White Coat

Langham Hotel :: Afternoon Tea after the First Week of Optometry School

Umai :: Orientation Dinner

America's Dog :: Chicago Style Hot Dog

The Purple Pig :: First Downtown Chicago Dinner

Bone marrow

Crispy pork ear

Octopus

Wagyu Beef

Ming Hin :: First C/O 2019 Dim Sum Outing!

Zen Japanese Restaurant :: First Sushi Bar Omakase Experience

Omakase Sushi ($65)

12 pieces of sushi + 1 hand roll

Japanese Sea Bass

Scallop

Ocean Trout

Tuna

Shimate (?)

Uni

Shrimp

Horse Mackerel

Eel 

Snow Crab

Bluefin Toro

Tuna Belly Roll

Blow torched Toro

Sanshu Dessert ($15.80)

three types of dessert

Shiso Sorbet

Matcha Ice Cream

Tofu Mousse